Investigação

Início / Investigação / Artigos / Effects of body weight and rearing system on total lipids and cholesterol concentration of fresh m. semimenbranosus and subcutaneous fat from Alentejano pigs.

Effects of body weight and rearing system on total lipids and cholesterol concentration of fresh m. semimenbranosus and subcutaneous fat from Alentejano pigs.

Ano
2007
Palavras Chave

Peso; Lípidos; Colesterol; Gordura; Suínos; Alentejano

Keywords

Weight; Lipids; Cholesterol; Fat; Rearing system; Pigs; Alentejano breed

Tipo de Artigo
Investigação
Tipo de Revisão
Sem revisão
Âmbito Geográfico
Internacional
Situação
Publicado
Referência

Martins, J; Neves, J; Freitas, A; Nunes, J (2007). Effects of body weight and rearing system on total lipids and cholesterol concentration of fresh m. semimenbranosus and subcutaneous fat from Alentejano pigs. Options Méditerranéennes A, 76: 167‑168